Theko ea Tlholisano bakeng sa Panax Ginseng Ginkgo Ashwagandha Capsules - Xylo-oligosaccharide Powder le Syrup bakeng sa Kopo ea Lijo - Sets'oants'o se Featured sa Bophelo bo Botle

Theko ea Tlholisano ea Panax Ginseng Ginkgo Ashwagandha Capsules - Xylo-oligosaccharide Powder le Syrup bakeng sa Kopo ea Lijo - Healthway

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Lisebelisoa tse tsamaisoang hantle, sehlopha sa barekisi ba litsebi, le litšebeletso tse ntle ka mor'a thekiso; Re boetse re lelapa le leholo le kopaneng, motho e mong le e mong o khomarela boleng ba khampani, boinehelo, mamello bakeng saHo tsoa ha quadrangular,Spirulina Powder Extract,Phofo ea Curcumin, lihlahisoa tsa rona li na le botumo bo botle ho tsoa lefats'eng e le theko ea tsona ea tlhōlisano le monyetla oa rona oa tšebeletso ea ka mor'a ho rekisa ho bareki.

Theko ea Tlholisano ea Panax Ginseng Ginkgo Ashwagandha Capsules - Xylo-oligosaccharide Powder le Syrup bakeng sa Kopo ea Lijo - Healthway Detail:

Kenyelletso ea Xylo-oligosaccharide

Xylo-oligosaccharide, eo hape e tsejoang e le xylo-oligosaccharide, ke tsoekere e sebetsang ea polymeric e entsoeng ka limolek'hule tsa 2-7 tsa xylose tse kopantsoeng le β-1,4 glycosidic bond. Ha e bapisoa le li-oligosaccharides tsa soya tse sebelisoang ka tloaelo, fructooligosaccharides le isomaltose oligosaccharides, e na le melemo e ikhethang 'me e ka khetha ho khothalletsa mosebetsi oa ho ata ha intestinal bifidobacteria. Mosebetsi oa eona oa bifidum factor e ne e le makhetlo a 10-20 ho feta a tsoekere e meng ea polymeric.

Litlhaloso tsa Xylo-oligosaccharide

① Xylo-oligosaccharide Powder 95% HPLC
② Xylo-oligosaccharide Powder 70% HPLC
③ Xylo-oligosaccharide Powder 35% HPLC
④ sirapo ea Xylo-oligosaccharide 95% HPLC
⑤ Xylo-oligosaccharide sirapo 70% HPLC
⑥ sirapo ea Xylo-oligosaccharide 35% HPLC

TŠEBELETSO

Melemo ea Xylo-oligosaccharide

❶ Xylo-oligosaccharide e ka fokotsa tlhahiso ea lihlahisoa tse chefo tse belisoang le li-enzyme tse kotsi tsa baktheria.
❷ Xylo-oligosaccharide e ka thibela libaktheria tsa pathogenic le letšollo, ho thibela ho pata.
❸ Xylo-oligosaccharide e ka thibela le ho sireletsa li-caries tsa meno, ea thibela ho ikatisa ha libaktheria tsa molomo.
❹ Xylo-oligosaccharide e ka khothalletsa 'mele ho hlahisa livithamine tsa B le limatlafatsi tse ling.

Leqephe le Khethehileng la Phofo ea Xylo-oligosaccharide 95%

Lintlha tsa Tlhahlobo	Litlhaloso	Mekhoa
Litlhahlobo tse sebetsang tsa metsoako
XOS2-7 (HPLC e ommeng)	≥95.00%	GB/T 35545-2017
XOS2-4 (HPLC e ommeng)	≥65.00%	GB/T 35545-2017
Liteko Tsa 'Mele
Ponahalo	Phofo e ntle e phallang mahala	E bonoang
Mmala	Bosoeu ho isa bosehla bo kganyang	Organoleptic
Monko o monate	Sebopeho	Organoleptic
Latsoang	Monate o monyane	Organoleptic
Litšila	Ha ho litšila tse bonahalang	E bonoang
pH boleng	3.5~6.0	GB 5009.237
Metsi	≤5.00%	GB 5009.3
Likahare tsa molora	≤0.30%	GB 5009.4
Liteko tsa Lik'hemik'hale
Litšepe tse boima	≤10.00ppm	GB 5009.74
Pb	≤3.00ppm	GB 5009.12
Joalo ka	≤2.00ppm	GB 5009.11
Cd	≤1.00ppm	GB 5009.15
Hg	≤0.30ppm	GB 5009.17
Liteko tsa Microbiological
Kakaretso ea lipalo tsa Plate	≤1,000cfu/g	GB 4789.2
Litomoso le hlobo	≤100cfu/g	GB 4789.15
Coliform	3MPN/10g	GB 4789.3
E. Coli	E mpe	GB 4789.38
Salmonella	E mpe	GB 4789.4
Staphylococcus aureus	E mpe	GB 4789.10

Linyeoe tsa Kopo

Xylo-oligosaccharide-Kopo
tlhaloso ea sehlahisoa1

Ke Hobane'ng ha U Re Khetha

★ Letoto le feletseng la Xylo-oligosaccharide le mofuta oa phofo le mofuta oa sirapo.
★ Lihlahisoa tse tloaelehileng, theko e utloahalang, tšebeletso ea setsebi e lula e fanoa.

Litšoantšo tsa lintlha tsa sehlahisoa:

Tataiso e Amanang ea Sehlahisoa:

Re ts'epa menahano ea maano, ntlafatso e sa feleng likarolong tsohle, tsoelo-pele ea theknoloji le ho basebetsi ba rona ba nkang karolo ka kotloloho katlehong ea rona bakeng sa Theko ea Tlholisano ea Panax Ginseng Ginkgo Ashwagandha Capsules - Xylo-oligosaccharide Powder and Syrup for Food Application - Healthway, Sehlahisoa. e tla fana ka lefats'e ka bophara, joalo ka: Afghanistan, Buenos Aires, Bangladesh, Re fana ka lits'ebeletso tsa OEM le likarolo tse ncha ho fihlela litlhoko tse fapaneng tsa bareki ba rona. Re fana ka theko ea tlholisano bakeng sa litharollo tsa boleng mme re tla etsa bonnete ba hore thomello ea hau e tsamaisoa kapele ke lefapha la rona la thepa. Re tšepa ka tieo ho ba le monyetla oa ho kopana le uena le ho bona hore na re ka u thusa joang ho ntšetsa pele khoebo ea hau.

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Ena ke k'hamphani e tšepahalang le e ka tšeptjoang, theknoloji le lisebelisoa li tsoetse pele haholo 'me sehlahisoa se lekane haholo, ha ho na matšoenyeho ho tlatsetso.
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