Theko ea Femektheri Chlorella Vulgaris Powder - Xylo-oligosaccharide Powder le Syrup bakeng sa Kopo ea Lijo - Sets'oants'o sa Bophelo bo Botle

Theko ea fektheri Chlorella Vulgaris Powder - Xylo-oligosaccharide Powder le Syrup bakeng sa Kopo ea Lijo - Healthway

Ikopanye le 'Na bakeng sa Mehlala ea Mahala

Lintlha tsa Sehlahisoa

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Ho nka mosebetsi o felletseng oa ho khotsofatsa litlhoko tsohle tsa bareki ba rona; ho fihlela tsoelopele e tsitsitseng ka ho bapatsa nts'etsopele ea bareki ba rona; hola ho ba molekane oa ho qetela oa tšebelisano 'moho oa bareki le ho holisa lithahasello tsa bareki bakeng saMacha Green Tea Powder,Phofo ea Lekhasi ea Epimedium,Salicin, Thahasello efe kapa efe, ka kopo ikutloe u lokolohile ho ikopanya le rona. Re labalabela ho theha likamano tse atlehileng tsa khoebo le bareki ba bacha lefatšeng ka bophara haufinyane.

Theko ea Fektheri Chlorella Vulgaris Powder - Xylo-oligosaccharide Powder le Syrup bakeng sa Kopo ea Lijo - Lintlha tsa Bophelo bo Botle:

Kenyelletso ea Xylo-oligosaccharide

Xylo-oligosaccharide, eo hape e tsejoang e le xylo-oligosaccharide, ke tsoekere e sebetsang ea polymeric e entsoeng ka limolek'hule tsa 2-7 tsa xylose tse kopantsoeng le β-1,4 glycosidic bond. Ha e bapisoa le li-oligosaccharides tsa soya tse sebelisoang ka tloaelo, fructooligosaccharides le isomaltose oligosaccharides, e na le melemo e ikhethang 'me e ka khetha ho khothalletsa mosebetsi oa ho ata ha intestinal bifidobacteria. Mosebetsi oa eona oa bifidum factor e ne e le makhetlo a 10-20 ho feta a tsoekere e meng ea polymeric.

Litlhaloso tsa Xylo-oligosaccharide

① Xylo-oligosaccharide Powder 95% HPLC
② Xylo-oligosaccharide Powder 70% HPLC
③ Xylo-oligosaccharide Powder 35% HPLC
④ sirapo ea Xylo-oligosaccharide 95% HPLC
⑤ Xylo-oligosaccharide sirapo 70% HPLC
⑥ sirapo ea Xylo-oligosaccharide 35% HPLC

TŠEBELETSO

Melemo ea Xylo-oligosaccharide

❶ Xylo-oligosaccharide e ka fokotsa tlhahiso ea lihlahisoa tse chefo tse belisoang le li-enzyme tse kotsi tsa baktheria.
❷ Xylo-oligosaccharide e ka thibela libaktheria tsa pathogenic le letšollo, ho thibela ho pata.
❸ Xylo-oligosaccharide e ka thibela le ho sireletsa li-caries tsa meno, ea thibela ho ikatisa ha libaktheria tsa molomo.
❹ Xylo-oligosaccharide e ka khothalletsa 'mele ho hlahisa livithamine tsa B le limatlafatsi tse ling.

Leqephe le Khethehileng la Phofo ea Xylo-oligosaccharide 95%

Lintlha tsa Tlhahlobo	Litlhaloso	Mekhoa
Litlhahlobo tse sebetsang tsa metsoako
XOS2-7 (HPLC e ommeng)	≥95.00%	GB/T 35545-2017
XOS2-4 (HPLC e ommeng)	≥65.00%	GB/T 35545-2017
Liteko Tsa 'Mele
Ponahalo	Phofo e ntle e phallang mahala	E bonoang
Mmala	Bosoeu ho isa bosehla bo kganyang	Organoleptic
Monko o monate	Sebopeho	Organoleptic
Latsoang	Monate o monyane	Organoleptic
Litšila	Ha ho litšila tse bonahalang	E bonoang
pH boleng	3.5~6.0	GB 5009.237
Metsi	≤5.00%	GB 5009.3
Likahare tsa molora	≤0.30%	GB 5009.4
Liteko tsa Lik'hemik'hale
Litšepe tse boima	≤10.00ppm	GB 5009.74
Pb	≤3.00ppm	GB 5009.12
Joalo ka	≤2.00ppm	GB 5009.11
Cd	≤1.00ppm	GB 5009.15
Hg	≤0.30ppm	GB 5009.17
Liteko tsa Microbiological
Kakaretso ea lipalo tsa Plate	≤1,000cfu/g	GB 4789.2
Litomoso le hlobo	≤100cfu/g	GB 4789.15
Coliform	3MPN/10g	GB 4789.3
E. Coli	E mpe	GB 4789.38
Salmonella	E mpe	GB 4789.4
Staphylococcus aureus	E mpe	GB 4789.10

Linyeoe tsa Kopo

Xylo-oligosaccharide-Kopo
tlhaloso ea sehlahisoa1

Ke Hobane'ng ha U Re Khetha

★ Letoto le feletseng la Xylo-oligosaccharide le mofuta oa phofo le mofuta oa sirapo.
★ Lihlahisoa tse tloaelehileng, theko e utloahalang, tšebeletso ea setsebi e lula e fanoa.

Litšoantšo tsa lintlha tsa sehlahisoa:

Tataiso e Amanang ea Sehlahisoa:

Ho khomarela molao-motheo oa boleng bo phahameng, tšebeletso e khotsofatsang, re leka ho ba molekane ea molemo oa khoebo ea hau bakeng sa Fektheri ea Theko ea Chlorella Vulgaris Powder - Xylo-oligosaccharide Powder le Syrup for Food Application - Healthway , Sehlahisoa se tla fana ka lefats'e ka bophara. , joalo ka: Serbia, Ireland, Slovenia, Khampani ea rona e lula e fana ka boleng bo botle le theko e utloahalang bakeng sa bareki ba rona. Boitekong ba rona, re se re na le mabenkele a mangata Guangzhou mme lihlahisoa tsa rona li hapile thoriso ho tsoa ho bareki lefatšeng ka bophara. Morero oa rona esale o le bonolo: Ho thabisa bareki ba rona ka lihlahisoa tsa boleng bo holimo tsa moriri le ho fana ka nako. Amohela bareki ba bacha le ba khale ho ikopanya le rona bakeng sa likamano tsa nako e telele tsa khoebo.

Coenzyme Q10 phofo

Icariin 98%

Nmn Beta-Nicotinamide Mononucleotide

Phaene Pollen Extract

Quadrangularis Extract

Quercetin Anhydrous

Shell-Broken Pine Pollen Extract

Sophora ea Japonica Extract

Curcumin e qhibilihang ka Metsi

Xylo-Oligosaccharide 95%

Theknoloji e ntle haholo, ts'ebeletso e phethahetseng ea kamora thekiso le ts'ebetso e ntle ea mosebetsi, re nahana hore ena ke khetho ea rona e ntle.
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