Fektheri e tlatselletsang Citrus Bioflavonoids Citrus Aurantium Extract Hesperidin bakeng sa Tšehetso ea Tšireletso ea Tšireletso Setšoantšo se bontšitsoeng

Fektheri ea Tlatsetso ea Citrus Bioflavonoids Citrus Aurantium Extract Hesperidin bakeng sa Tšehetso ea Boits'ireletso.

Lebitso la Sehlahisoa: Hespertin

Synonym Name: 4′-METHOXY-3′,5,7-

TRIHYDROXYFLAVANONE;(+/-)-3′,5,7-TRIHYDROXY-4′-

METHOXYFLAVANONE;3′,5,7-TRIHYDROXY-4′-

METHOXYFLAVANONE;CAS. Nomoro: 520-33-2

Boima ba molek'hule: C16H14O6

Litlhaloso: glucoraphanin 13-20%

Ponahalo: Bosweu ho isa mosehla o kganyang

Setifikeiti: ISO9001/HACCP/ISO22000/HALAL/KOSHER

Mohlala: sampole ea mahala e teng

Ikopanye le 'Na bakeng sa Mehlala ea Mahala

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Kenyelletso ea Hespertin

Hesperetin ke motsoako oa tlhaho oa flavonoid o fumanoang haholo litholoana, lipalesa, lijo le lintho tse ling tse tsoang limela. Mohloli oa eona o ka sehloohong ke Chemicalbook, e leng hydrolyzed ho tloha hesperidin (Hesperidin). E na le mesebetsi ea baeloji le ea meriana 'me e sebelisoa haholo mafapheng a mangata a kang organic chemistry, meriana, agronomy, le lijo.

Haholo-holo Litlhaloso tsa Hespertin

① Hesperetin low density 98.0% HPLC
② Hesperetin high density 98.0% HPLC

Melemo ea Hespertin

(1)Phello ea Antioxidant: Hesperetin e ka qoba selulose e bakoang ke karabelo ea peroxidation ka ho tlosa li-ion tsa peroxynitrite.
(2) Phello e khahlanong le ho ruruha: Hesperetin e ka thibela phello ea lipakeng tsa bakena-lipakeng ba ho ruruha, kahoo e khothalletsa karabelo ea taolo ea pivot. Ha e bapisoa le hesperetin, hesperetin e na le phello e matla ea ho thibela ho ruruha. Ka mor'a hore hespertin C7 e hokahane le tsoekere ea rue, ts'ebetso ea eona e khahlanong le ho ruruha e ameha.
(3) Tšusumetso ea mali-lipid-tlase: Hesperetin e ka thibela ts'ebetso ea li-enzyme tse hlahisang k'holeseterole le li-enzyme tsa esterification, ka hona e fihlela phello ea ho theola lipidemia ea mali.
(4) Tšireletso ea pelo: Hesperetin e na le phello ea ho fokotsa lipids ea mali le ho phunyeha ha methapo ea mali, 'me e ka thibela thrombosis. Hesperetin e ka boela ea sireletsa lisele tsa endothelial ho tloha hypoxia ho Chemicalbook tissue ka ho susumetsa li-enzyme tse itseng tsa mitochondrial tse kang succinate dehydrogenase, ho thibela coagulation e bakoang ke endothelial cell necrosis le inducing thrombosis. Ho feta moo, hesperetin e khothalletsa ts'ebetso ea antiplatelet coagulation ka ho thibela ho ruruha
phosphorylation ea PLCγ2 le pontšo ea eona e tlaase, e ka thibelang ho thehoa ha thrombus le ho rua molemo tsamaisong ea pelo.
(5)Phello e khahlanong le hlahala: Hesperetin e na le liphello tsa antioxidant, tse ka qobang kankere e bakoang ke liphetoho tsa liphatsa tsa lefutso tse bakoang ke lintlha tsena. Khothaletsa ho kokobela ha lithethefatsi tsa P-glycoprotein tse tsoang liseleng tsa hlahala. Li-flavonoids (hesperetin, joalo-joalo) li ka fetola ho phunyeha ha mokoallo oa mali-boko ho vincristine, hape li amana le mahloriso a eona. Maemo a tlaase a flavonoids a ka fokotsa ho kenngoa ha vincristine ka lisele tsa boko ba capillary endothelial; ka lehlakoreng le leng, ho tsepamisa maikutlo ho phahameng ho ka e khothalletsa.

Letlapa le ikhethileng la Hespertin

Lintlha tsa Tlhahlobo	Litlhaloso	Mekhoa
Boitsebiso
LE	IR spectrum e lumellana le spectrum ea Hespertin RS.
HPLC	Nako ea ho boloka sampole e tsamaisana le maemo a tlhahlobo ea bohloeki ea HPLC.
Liteko Tsa 'Mele
Ponahalo	Bosoeu ho isa bosehla bo kganyang	E bonoang
Latsoang & monko	Sebopeho	Organoleptic
Boima ba bongata	0.3-0.6g/mL	0.48g/mL
Metsi	≤2.00%	1.31%
Masalla a ho Ignition	≤1.00%	USP43
Litlhahlobo tse sebetsang tsa metsoako
Hespertin	≥98.00%	HPLC
Liteko tsa Lik'hemik'hale
Litšepe tse boima	≤10.00ppm	USP43
Pb	≤1.00ppm	USP43
Joalo ka	≤2.00ppm	USP43
Cd	≤0.10ppm	USP43
Hg	≤1.00ppm	USP43
Masala a Tšepe	≤10.00ppm	USP43
Masala a Chloride	≤200ppm	USP43
Masala a Sulfate	≤300ppm	USP43
Liteko tsa Microbiological
Kakaretso ea Lipalo tsa Libaktheria	≤1,000cfu/g	USP43
Litomoso le hlobo	≤100cfu/g	USP43
E. Coli	E mpe ho 1g	USP43
Salmonella	E mpe ka 10g	USP43
Staphylococcus aureus	E mpe ho 1g	USP43
* Qetello: Ikamahanye le litlhaloso tse kaholimo.
* Lipolelo: E hahiloe mahala, GMO mahala, Li-additives mahala.
* Sephutheloana: 1/5kg ka mokotla kapa 25kg ka moqomo oa faeba.
* Boemo ba Polokelo: Boloka ka lijaneng tse koetsoeng hantle, tse tiileng tse nang le mocheso o ka tlase ho 25 ℃.
* Shelf Life: lilemo tse 3 ha li bolokiloe hantle.

Linyeoe tsa kopo

Healthway hase feela mofani oa thepa e tala, empa hape e ka fana ka tšebeletso e le 'ngoe bakeng sa bareki, e fana ka tšebeletso ea lihlahisoa tse felileng bakeng sa Amazon le bareki ba mabenkele a marang-rang. Re ka etsa subcontracting ea sehlahisoa, ho tlatsa li-capsules le li-label tsa poraefete ho fihlela litlhoko tsohle tsa hau.

Hobaneng o re khetha

Boemo ba 'maraka:

Hesperetin e sebelisoa meriana ea tlhokomelo ea bophelo le lihlahisoa tsa bophelo bo botle. Ka mohlala, letoto la lihlahisoa tsa Amway li kenngoa ka hespertin. Sehlahisoa sa bophelo bo botle se rekisoang ka ho fetisisa Vitality 50 United States, motsoako oa eona o ka sehloohong o sebetsang ke hesperetin.
Joalo ka tlatsetso ho litlolo tse ling tsa Chemicalbook, joalo ka CLARINS, litlolo tse ngata tsa bosiu li na le hesperetin.

Bakeng sa tse lingtlhahisolesedingiteanye le rona

E fetileng: Netefatsa hore motho ea fanang ka glucoraphanin o ntša peō ea broccoli ea bophelo bo botle

E 'ngoe: Feme ea bophelo bo botle e fana ka boleng bo botle ba Icariside II HPLC 98%

ntsa phofo ea boleng bo phahameng 90% ea phofo ea hesperidin

Hesperidin