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Leibole ea poraefete e thibelang botsofali nmn reservatrol nr nicotinamide mononucleotide nmn capsules bulk

Lebitso la Sehlahiswa:    Phofo ea NMN

Slebitso la lebitso la motho Lebitso:   Beta-Nicotinamide Mononucleotide

CAS. Nomoro:  1094-61-7

Boima ba molek'hule:Setšoantšo sa C11H15N2O8P

Tlhalosos: Phofo ea NMN 99%

Ponahalo:Phofo e Ntle e Tšoeu

Setifikeiti:ISO9001/HACCP/ISO22000/HALAL/KOSHER


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

 Kenyelletso ea Phofo ea NMN

NMN ke tlatsetso e thibelang botsofali e nkiloeng ho niacin, e leng selelekela sa motsoako oa NAD+. E tšehetsa metabolism ea cellular, tokiso ea DNA, le bophelo bo botle ba lisele. NMN e tla ka mefuta e fapaneng e kenyelletsang li-capsules le phofo e ngata. Ho feta moo, e ka kopanngoa le lisebelisoa tse ling tse kang NMN Resveratrol bakeng sa melemo e matla ea ho thibela botsofali. NMN ke tlatsetso e matla e ka thusang ho nchafatsa lisele mme e fumaneha ka mefuta e fapaneng.

Haholo-holo litlhaloso tsaPhofo ea NMN

① NMN Powder 99% HPLC

 NMN Granule 99% HPLC

 NMN high density 99% HPLC 0.6-0.7g/mL

 NMN boima bo tlase 99% HPLC 0.3-0.5g/mL

NMN

Melemo eaPhofo ea NMN

 NMN e ka fetoha NAD+ (coenzyme I), e leng ntho ea bohlokoa ho boloka tšebetso ea 'mele.

 NMN e ama mekhoa ea 'mele e kang ho ruruha, ho hōla ha lisele, metabolism ea matla, mosebetsi oa neuron.

 NMN Powder e ka tšehetsa metabolism le ho khothaletsa tlhahiso ea matla, hape e lokisa tšenyo ea DNA.

Letlapa le ikhethileng laPhofo ea NMN99%

 

Lintlha tsa Tlhahlobo Litlhaloso Mekhoa
Litlhahlobo tse sebetsang tsa metsoako
NMN Assay (HPLC) 99.0% T/CASME 012-2021
NMN Purity (HPLC) 98.00%-101.00% T/CASME 012-2021
Liteko Tsa 'Mele
Ponahalo Ho Tlola Bosoeu ho isa ho Bosoeu Khale pole E bonoang
Latsoang & monko Stsa ronatatso Organoleptic
pH boleng 3.0-4.0 GB 5009.237
Boima ba bongata 0.30-0.65g/mL GB 5009.2
Mongobo 0.50% GB 5009.3
Likahare tsa molora ≤0.50% GB 5009.4
Liteko tsa Lik'hemik'hale
Litšepe tse boima ≤10.00ppm GB 5009.74
Pb 0.10ppm GB 5009.12
Joalo kaArsenic> 0.10ppm GB 5009.11
Cd 0.20ppm GB 5009.15
Hg 0.10ppm GB 5009.17
Potasiamo 100ppm GB 5009.91
Slehloyo 100ppm GB 5009.91
Masala a qhibilihang(Ethanol) 1,000ppm GB 5009.262
Liteko tsa Microbiological
Kakaretso ea BaktherialNahats ≤1,000cfu/g GB 4789.2
Litomoso le hlobo 25cfu/g GB 4789.15
Coliform 50MPN/100g GB 4789.3
E. Coli E mpe ho 1g GB 4789.38
Salmonella E mpe ka 10g GB 4789.4
Staphylococcus aureus E mpe ho 1g GB 4789.10
Endotoxin ea baktheria 0.5EU/mg Ch.P2020 IV
* Lipolelo:E khantšitsoemahala, GMO mahala, Additives mahala, Allergen Free.

Linyeoe tsa Kopo

ditshebeletso 1

Ke Hobane'ng ha U Re Khetha

★ Khampani e na le 800,000㎡ setsi sa temo ho Inner Monglia .
★ Spirulina phofo le e ntšitsoeng ka ntle ho linaha tse fetang 60.
★ Chefo ea Microcystic e Mahala, li-PAH tse tšoanelehang le ETO Mahala.
★ Lihlahisoa tse tloaelehileng, theko e utloahalang, tšebeletso ea setsebi e lula e fanoa.


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